Kiki Aranita of Poi Dog, Ari Miller of Musi BYOB and local artist Caitlin McCormack joined forces in Garden of the Fitler Club.

The event named SNACKBAR will be held on Thursday, July 22. There will be three seats, and the family-style menu will cost $95 per person.

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The menu combines the Hawaiian flavor of Poi Dog and the fine dining style of Musi.

Poi Dog is a restaurant and food truck in Philadelphia that was later closed due to the pandemic and transformed into Retail Sauce Company.

Dishes include Lavender salmon with salmon caviar, crunchy rice crisps, seaweed sauce pasta with yuzu butter, and roast pork with guava-katsu-BBQ glaze.

SNACKBAR can be booked online.

During the event, guests can view A series of crocheted artworks by Aranita and McCormack, they collaborated individually throughout the year last year to “build their dream summer food cart in art form”.

Ten crocheted cotton sculptures McCormack And 10 to 14 Mixed media crocheted fish tank Aranita and Other crocheted snack foods will Display and sale.

“Through the use of accessible craft materials, [McCormack] I put these artworks together, they don’t just represent our food,” Alanita said.

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snack bar

Thursday, July 22
5:15, 6:15 or 8:15 seats | 95 USD per person
Garden of the Fitler Club
24th Street and Market Street